La Feria Menu (2025 Update)
Located in Detroit, MI, La Feria offers a trendy and laid-back atmosphere perfect for enjoying authentic Spanish tapas. With options for vegans and limited vegetarian choices, this tapas bar caters to a variety of dietary preferences. The menu boasts a variety of to-go food items like Spanish ham, cheese, and olives, as well as a selection of beers and ciders for takeout. La Feria also provides outdoor seating, making it a great spot for enjoying a meal al fresco. Whether you're looking to grab a quick bite or enjoy a leisurely evening with friends, La Feria's diverse menu and relaxed ambiance make it a must-visit destination for tapas enthusiasts in the area.
To Go Food
CV Mercado #1
Cured Spanish Ham, Sheep Cheese, Quince Fruit Preserve, Marinated Anchovies, Garlic Sausage, Crackers
CV Mercado #2
Spanish Salami, Cured Pork Loin, Sausage, Spicy Pork Sausage, Marcona Almonds
CV Mercado #3
Cured Spanish Ham, Olives stuffed with Anchovies, Tinned Mussels, Tinned Octopus, Tinned Clams, Crackers
CV Mercado #4
500ml EV Olive Oil, 375ml Vinagre de Jerez, Manzanillas Rellenas de Anchoas, Banderillas, Guindillas Peppers
CV Mercado #5
Spanish Cocoa Mix, Wine Infused Powdered Sugar Cookies, Sweet Flatbread, Chocolate Covered Figs
CV Mercado #6
3 Cheese Variety, Quince Fruit Preserve, Olives, Crackers.
TG Marcona Almonds 5oz
Roasted Almonds. Sea Salt. Olive Oil.
TG Tostada de Almogrote
Cured Goat & Sheep Cheese Spread. Baguette.
TG Sabor de Espana
Charcuterie Board of Cured Meats & Cheeses. (Note: from picture only items on board included)
TG Ensalada Mixta
Seasonal Local Greens, Tomato, Cucumber. Red Onion. Egg. Spanish Olives.
TG Salmorejo
Pured Tomato. Garlic. Bell Pepper. Bread. Olive Oil. Grape Garnish
TG Manchego y Membrillo
Manchego Cheese. Quince Preserve
TG Tortilla
Two pie wedges of Spanish Omelette: Fried Potatoes. Caramelized Onions. Spanish Tradition.
TG Patatas Bravas
Fried Potato. Spicy Tomato Salsa. Alioli.
TG Pisto Manchego
Spanish Stewed Vegetable Medley.
TG Berenjenas
Fried Eggplant. Honey.
TG Gambas al Ajillo
Seared Shrimp. Garlic. Dried Chilis.
TG Morcilla
Grilled Pork, Cumin, Rice Sausage.
TG Chorizo
Grilled Pork Cumin, Rice Sausage.
TG Pincho Moruno
Moorish-style Grilled Chicken on Skewer.
TG Pollo al Ajillo
Seared Chicken. Fried Potato. Garlic. Olive Oil. Dried Chili Flakes.
TG Tocino Relleno
Bacon Wrapped Dates. Stuffed with Almond.
TG Churros
Fried Pastry. Chocolate Dipping Sauce.
TG Tarta de Santiago
Flourless Almond Cake. Powdered Sugar.
TG Cinnamon Almonds 5oz
Roasted almonds dusted in cinnamon.
TG Cook at Home Championes
Crimini Mushrooms. Salsa Verde (Green Salsa), Cooking Instructions Included.
TG Cook at Home Steak
2 6oz Flat Iron Steaks w/ Blue Cheese, Black Pepper Sauces. Grilled Zucchini (2x), Mojo Sauce. Cooking Instructions Included.
TG Cook at Home Papas
Red Skin Potatoes. Mojo sauce (red bell pepper, garlic and spices). Cooking Instructions Included.
TG Almogrote Sauce 2oz
Cured Goat & Sheep Cheese Spread.
TG Salsa Verde 2oz
Sauce of Parsley, Lemon & Garlic.
TG Black Pep Sauce 2oz
Black Pepper Sauce.
TG Bleu Chz Sauce 2oz
Blue Cheese Sauce.
TG Mojo Sauce 2oz
Red Bell Pepper & Garlic Sauce.
1906 Reserva
Almaza Pilsner
Estrella Galicia
Modelo Especial
Negra Modelo
Peroni
Star Chicken IPA
6pk 1906 Reserva
6pk Almaza Pilsner
6pk Estrella Galicia
6pk Modelo Especial
6pk Negra Modelo
6pk Peroni
6pk Star Chicken IPA
To Go Beer
To Go Cider
Shacksbury Cider
Maeloc Pear Cider
Isastegi Cider
Trabanco Cider 700ml
Bereziartua Cider 750ml
4pk Shacksbury Cider
4pk Maeloc Pear Cider
Auf Der Lauer Riesling
Germany: Semi-sweet, peach, mango, well-balanced. Pairs nicely with semi-soft cheeses and seafood.
Botijo Blanco Garnacha Blanca
Spain: Dry, fresh grapefruit, crisp acidity. Pairs well with almonds, garlic shrimp.
Ca NEstruc Blanc Blend
Spain: 40% Xarel-lo, 22% Macabeu. Lemon and grapefruit rind, golden apple, starfruit, ginger, gravelly minerality.
Chateau Bianca Riesling
Dandelion Albario
Spain: Medium body, golden apple, orchard fruit, pineapple, slight minerality
Flower & the Bee Treixadura
Spain: Biodynamic, vegan. Dry, full body, strong floral and fruit. Pairs well with fish and seafood.
Franco Serra Gavi Cortese
Italy: Dry, crisp tart fruit, soft floral notes. Pairs well with cured meats and cheeses.
Gaba do Xil Godello
Spain: Dry, tart citrus fruit, bold aromatics. Pairs well with cheese
Garduno Sauv Blanc
Spain: Bright lemon and orange citrus. lime juice, slight floral
Jardin en Fleur Sauv Blanc
France: Dry, fresh pears, bright minerality. Pairs well with chicken.
La Zorra Teso Rufete Blanca
Le Tre Roero Arneis
Italy: Dry, fresh, peach, bright minerality. Pairs nicely with semi-soft cheeses, almonds, and seafood
Luccio Moscato
Italy: Peach, apricot, delicately sweet, easy drinking. Pairs great with shrimp
Nespolino Trebbiano/Chard
Nosis Verdejo
Spain: White grapefruit, golden apple, orchard fruit, flinty minerality. Pairs well with boquerones and grilled sardines.
Ona Penedes Xarel-lo
Spain: Dry, clean, bright, tree fruits. Pairs well with Paella.
Pirita White Blend
Spain: Dry, full bodied, medium minerality, well balanced. Pairs well with chicken.
Pouilly-Vinzelles Burgundy Chard
Quinta Apolonia Verdejo
Spain: Orchard fruit, cantaloupe melon, mango, ripe peach, chalky minerality
Sannio Coda di Volpe
Italy: Dry, pear, bright minerality. Pairs well with olives, almonds, and seafood
Schoenheitz Gewurztraminer
France: Semi-sweet, floral, spicy, bright. Pairs nicely with fish and seafood
Terras de Gondarei Albario
Spain: Tart lemon, lemon zest, white grapefruit, lime pith, briny minerality. Pairs great with seafood.
Vale do Homem Vinho Verde
Portugal: Dry, fruity, lemon, balanced acidity. Pairs well with seafood
Vina Mein White Blend
Spain: Dry, bright, tart, fleshy. Pairs well with seafood
To Go White Wine
To Go Sparkling Wine
Avinyo Brut Reserva
Spain: White grapefruit, toast, bright acidity. Pairs well with manchego cheese and membrillo
Cava Sutra Brut
Spain: Organic. Orchard fruits, honeydew, toast. Pairs nicely with charcuterie
M. Bonnamy Brut Rose
France: Cremant de Loire. Tart lime and raspberry, silky, light minerality.
Mercat Brut
Mercat Brut Rose
Spain: Strawberry, white florals, toast. Pairs well with fried eggplant
Portell Brut Rose
Spain: Grapefruit rind, strawberry, raspberry, bright, silky, well balanced.
Vall Dolina Brut Reserva
Spain: Lime, pink grapefruit, ginger, silky on the palate. Pairs well with cured meats and cheeses.
Clarete de Luna blend
Spain: Cherry preserve, ruby red grapefruit, honey flavor, chalky minerality
Ercavio Tempranillo Rose
Spain: Strawberry, raspberry, crisp acidity, light floral. Pairs well with aged cheeses, almonds, grilled veggies
Garduno Bobal Rose
Spain: Tart dried cherry, raspberry, lemon zest, slate minerality
Ostatu Rosado blend
Spain: Lime zest, lime/grapefruit pith, raspberry, strawberry, limestone minerality
To Go Ros Wine
To Go Red Wine
Akutain Tempranillo
Spain: Dry, red fruit, earthy, smoky. Pairs well with grilled meats.
Apaltagua Carmenere
Chile: Dry, cherries, generous full body. Pairs well with grilled chicken or lamb.
Artuke Tempranillo
Spain: Organic. Dry, fruit forward, light tannins. Pairs well with seafood.
Cantaros Nicolas Tempranillo
Spain: Dry, medium tannin, cranberry, cherry pith, dried dark fruit, ginger, black pepper, green pepper, stem/leaf earthiness
Chateau La Castillone Bordeaux Blend
France: Dry, smoky, young and bold. Pairs well with steak.
Clos Lojen Bobal
Spain: Organic. Cherry, red fruit, tobacco, cedar. Pairs well with Jamn.
Clos Mazurique Cab Franc
France: Dried red fruits, tobacco, earthy. Pairs well with steak.
Dievole Chianti
Domaine de Javone Rhone Blend
France: Red fruit, herbaceous, medium to full body
Domaine Pavelot Burgundy Pinot Noir
Eguren Ugarte Tempranillo
Spain: Cherry, tart raspberry, black cherry, stewed plum, dry cocoa powder, pine nettles, forest floor earthiness
Finca Resalso Tempranillo
Spain: Dry, medium body, dried cranberry and cherry, plum, pomegranate seed, cured meat
Garduno Cab Sauv
Spain: Dry, smooth tannins, red cherry, blueberry, prune, cocoa, savory spices, red pepper
La Renaissance Red Blend
Lebanon: Dry, full bodied, opulent and lush on the palate. Pairs with aged cheeses and steak.
Lagar de Bezana Cab Sauv
Chile: Dry, blackberry, cassis, blueberry, black cherry, pepper. Pairs well with aged cheeses and grilled meats
Le Croci Barbera
Italy
Lechuza Garnacha
Spain: Dry, berries, rich, bold. Pairs well with lamb.
Les Bretches Red Blend
Lebanon: Dry, fruity, medium body. Pairs well with steak and grilled meats
Martin Cendoya Rioja Reserva
Spain: Dry, rich, well balanced. Pairs well with lamb.
Ona Penedes Marselan
Spain: Cherry, smoky, oak. Pairs well with Pan con Tomate
Ona Priorat Blend
Spain: 40% Garnatxa, 40% Syrah, 20% Carinyena. Dry, medium to full body, medium tannin, dried blueberry, cherry cola, fig, cranberry, cassis, chocolate, almond
Orlegi de Luberri Tempranillo
Spain: Dry, light body, fruit forward, easy drinking. Pairs well with semi-soft cheeses and meats.
Pas Curtei Red Blend
Spain: Dry, deep fruit, earthy. Pairs wells with cured meats and cheeses.
Petit Pissares Red Blend
Spain: Dry, intense, lively, blood orange. Pairs well with morcilla and chorizo.
Pies Negros Red Blend
Spain: Organic. Dry, lively, fresh, blackberry. Pairs well with steak, paella.
Pirita Red Blend
Spain: Dry, blackberry, medium tannins, silky on the palate. Pairs well with aged cheeses and meats.
Reinares Tempranillo
Spain: Red and tart cherry, pomegranate, dry cocoa nibs, dry earth, cherry pit, molasses
Revelry Merlot
USA: Dry, dark berries, hint of vanilla, medium to full body, well-rounded finish.
Ricardo Santos El Malbec
Scarpetta Barbera
Italy: Dry, berries, medium to full body, earthy minerality, well balanced. Pairs great with grilled meats,.
Uva de Vida Graciano
Spain: Dry, full body and tannins, cherry pit, dried blueberry, blackberry, prune, molasses, anise, dark chocolate, coffee
Vilosell Red Blend
Spain: Dried blueberry, blackberry, cocoa nib. Pairs well with steak and lamb
Vina Tondonia Rioja Reserva
Spain: Dry, cherries, smoky, medium body, light tannins. Pairs well with grilled lamb.
Vividor Bobal
Spain: Dry, blackberry, plum, fig, prune, coffee, cocoa nib, smoked meat, dry tobacco leaf, young medium tannin
Wapisa Pinot Noir
Argentina: Red cherry, blueberry, cinnamon. Medium body, luscious on the palate. Pairs well with cheeses, grilled fish.
Cesar Florido Fino Sherry
La Cigarrera Manzanilla Sherry
Valdespina Manzanilla Sherry
Cesar Florido Amontillado Sherry
Gutierrez Colosia Oloroso Sherry
Valdespina VOS Oloroso Sherry
Cesar Florido Cream Sherry
Cesar Florido Moscatel Sherry
El Candado Pedro Ximenez Sherry
To Go Sherry
Non-Food Retail
Wine Sign
Bottle Toppers Vacuum
Cork magnets
S Steel Cheese Knife
Slate Charcuterie Board
Wine Bags
Wine Bags Cava Size
Wine Bags Vegan
Strong and Fun WIne Bags made of Vegan Leather
Porrn
Fun and Traditional Vessel for shared drinking of red wine
Wine Charms Silicone
Wine Glass Holder Wood
Wine Opener
Wooden Cheese Knife
Butifarra Sausage
Popular ready-to-eat Catalonia sausage with garlic undertones
Chorizo picante
Ready-to-eat spicy Spanish sausage
Fermin Iberico Lomo
Ready-to-eat cured pork loin from the coveted Iberico pig
Fermin Jamn Iberico
Ready-to-eat acorn-fed cured Spanish Iberico ham
Fuet
Ready-to-eat dry cured Catalan sausage resembling a dry Salami
Sobrasada
A spreadable paprika-spiked cured Iberico sausage
Mini Chorizo
A versatile finger-food, this Spanish pork sausage is best enjoyed pan-fried or grilled
Morcilla de arroz
A popular rice and pork sausage that is delicious sliced lengthwise and grilled
Chorizo Original
The perfect ready-to-eat cured pork sausage that is a staple on charcuterie boards or enjoyed on its own
Traditional Chorizo
Spanish pork sausage best enjoyed on the grill, whole or cut lengthwise. No mustard or ketchup needed! ;)
Meats
Seafood
Anchoas
Bonito del Norte Tuna
Clams
Cockles
Mussels
Octopus
Razor Shell Clams
Sm Sardines
Squid Ink
Membrillo Casero
Piquillo Peppers Tin (Dantza)
16.6 oz tin of Red Sweet Piquillo Peppers from Spain
Guindilla peppers
Piquillo Peppers Jar (Dantza)
7.7 oz jar of Whole Piquillo Peppers from Lodosa Spain
White Asparagus
Fruits/Vegetables
Misc Food Retail
Mini Artisan crackers
Oat Thins (gluten free crackers)
Mini Breadsticks
Extra Virgin Olive Oil
Spicy Paprika
Paella Spice Mix
Sherry Vinegar (Reserva)
Sherry Vinegar Gran Gusto
Sweet Paprika
Oils, Sherry & Spices
Nuts & Olives
Arbequina Olives
Banderillas
Manzanilla Olives
Manzanilla Olives Blue Cheese
Turron duro
Colacao
Hojaldres de Astorga Miel
Rabitos royales
Chocolate covered Figs